Thoughts on Thursday or a tale of kale salad

When I lived in Scotland, kale was the dark, green leafy vegetable that you bought when there wasn’t much else. It was tough, a bit bitter, and you kind of felt you were eating it because it was good for you (it is full of vitamin C) rather than for enjoyment.

This week’s small pleasures #192

Since last week’s small pleasures post I have gone shopping, eaten out and bought flowers. I know. 6 weeks ago … More

Banana Bread or what we baked in 2020

I am sure, like me, you have seen lots of social media posts of people showing what they have been … More