It’s been ages since I talked about baking on Thistles and Kiwis. I really enjoy the mixing, the measuring and … More
One of the best things about eating in summer is the piles of berries…strawberries, raspberries, blueberries, boysenberries, blackberries….though I do … More
Do you ever find yourself drawn to make a particular recipe for no obvious reason, but you just want to have a go?
As the tenth Wellington on a Plate draws to a close, here are three things we enjoyed as part of … More
I firmly believe that as we get older, instead of forgetting our birthdays, we should continue to celebrate. No longer, … More
So here we are again…a round up of a few of the small pleasures from this past week.
Here we are again with a round up of this week’s small pleasures, which saw the weather change from sunshine, … More
If we were…having a glass of wine, as after all it is Friday evening, we would talk about the election … More
It was an odd week…I was still sick at the start of the week, Tuesday was Anzac Day and a … More
Long lunch on Good Friday