It is Friday, the sun is shining, and I took an extra day off work (Monday is the Labour Day holiday here in New Zealand). What is not to like? Well, the fact I have a cold. Never mind, it hasn’t stopped me enjoying some good things to eat this week.
So here we are with the third in the occasional series This week’s eats. First up, some olive oil brought back … More
Last weekend, we headed up to Auckland and sailed over to Waiheke Island, a mere 35 minute ferry-ride from the … More
Here we are with the second in the occasional series of this week’s eats. It is spring here, and I … More
Do you ever find yourself drawn to make a particular recipe for no obvious reason, but you just want to have a go?
So here we are, and another week of small pleasures, some of which I talked about in my last post…which … More
As the tenth Wellington on a Plate draws to a close, here are three things we enjoyed as part of … More
As winter draws to a close here in the Southern Hemisphere, with, as I have already reported, many signs of … More
Hi and welcome to the first of an occasional series, This weeks eats in which I highlight a few good … More
Regular readers may recall a post from a couple of weeks back, Stories of Pretend Meals, in which I mentioned … More