Kia ora koutou from Wellington…where just like last week, the sky is blue and we are being deafened by cicadas. Thanks once again to The Propagator for allowing us to share what is going on in our gardens.
It is really dry here, with brown patches everywhere and I’ve been out with the watering can again every day. There is a huge forest fire burning south of Nelson (top of the South Island), which has been burning since Tuesday. Firefighters were not able to push back the 2100-hectare fire on Friday night, but at least they were able to contain it. No proper rain is forecast either, and we have been warned that as climate change continues, incidents like this could become more frequent.
Anyway, first of my six this week, I spotted, this bee enjoying lunch at a nasturtium.
Second up, I’ve added another sage – this time this purple one. I think I have probably run out of space…but am quite sure come spring I’ll manage to find some!
One of my favourite herbs is dill. I love the smell when it hits warm potatoes, when on the top of fish, or mixed through a potato salad. I bought some today to add to potato salad, and am wondering if I will be able to keep it going in a proper pot. I’ll give it a go anyway, and have nothing to lose as it will get eaten anyway! Just a side note: dill here in New Zealand doesn’t seem to have such a strong taste as that in Northern Europe for some reason.
It’s getting towards the time of year to think about bulbs, and I picked up these miniature daffodil bulbs today when at the garden centre. I have in mind the rest I want, which I will probably order online.
Look what I got! Yes my wonderful husband treated me to this elho vegetable planter. Now we have to figure out how to get 56 litres of soil up the 89 steps to our house…..
Finally, the oregano that has been sitting in a bit pot and has thrived on benign neglect over the years, has suddenly ‘gone rogue’ and is flowering and growing out all over the place. The flowers can of course also be eaten, but the plant needs a good trim and tidy.
Well, that is it for now from Wellington. Look forward to seeing your garden posts!
Footnote: as I was writing this post, I could smell smoke, and went outside to see if I could see anything – well this was what I could smell – a scrub fire in another part of the city.
You can find Thistles and Kiwis on Facebook, and also on Instagram@thistleandkiwis. As for Twitter….am totally inactive these days. If you want to get in touch, email me on firstname.lastname@example.org