I get Cee’s ‘Share Your World’ challenge on Tuesday mornings, but have only just got around to getting down to answering the questions now, Wednesday evening. I’m still adjusting to my new working full time schedule and fitting in all the things I like and need to do!
Anyway, here goes…
What is your favorite toppings on pizza?
Mushrooms and olives, though my current favourite is the aubergine one at Heaven Pizza on Cuba Street.
I want to learn more about …
At the moment it is all about learning about my job, but I would really like to learn more about my passion of dance and also more about design and food science.
What are three places you’ve enjoyed visiting?
Ohrid, Macedonia (one of the most beautiful and interesting places in Europe), Paris and Buenos Aires. There are actually loads of others so this was a really tough one!
Do you prefer eating the frosting of the cake or the cupcake first?
I hate icing (what I call frosting) and would never chose a cupcake as a cake. I don’t see the point of them!
Bonus question: What are you grateful for from last week
Yesterday, Tuesday, I was at the Christmas party at the Xtend Barre class I go to. They were awarding ‘Xtend Barre Bucks’ certificates to 12 of the regulars…and I was very lucky indeed to be one of the ones chosen! A total surprise and so lovely. I have really felt the benefit of this exercise regime so am grateful to all the wonderful teachers there.
and what are you looking forward to in the week coming up?
Just getting through work. Nothing nice in the diary yet – but who knows what might turn up?